Sunday, March 20, 2011

Great Ocean Walk Winter Walks - Press Release


WINTER hibernation is very boring when the Great Ocean Walk beckons - offering greater solitude, opportunities to see koala joeys emerging from the pouch, whales swimming the Southern Ocean and the warming welcome of the Aire Valley Guest House.

From May to October humpbacks and southern rights are seen almost daily from Victoria's Great Ocean Walk which stretches 104 kilometres from the resort town of Apollo Bay to the famous limestone stacks the Twelve Apostles.

It's a time when snakes have taken cover for the cooler months, the Great Aussie Salute is obsolete as flies have disappeared, and the crackling wood fires at Aire Valley Guest House are the perfect welcome home after a life-affirming day on the world-class Great Ocean Walk.
The Guest House, which also houses Victoria's greenest restaurant, is offering a winter walkers' package for the months of May, June and July which includes accommodation, a shuttle service to and from set-down points along the walk, lunch with salads hand-picked from their garden, and three course dinners made from the finest regional food.

Aire Valley Guest House owner and chef Annabel Tunley said their veggie patch was burgeoning with produce which would have a strong influence on the winter menu. Otways rack of lamb would be marinated in their home-grown garlic and rosemary and served with veggies picked minutes before serving.

With bumper crops of beetroot and pumpkin plumping up, the winter menu will feature homemade Borscht, and pumpkin soups.

Annabel's home-gown rhubarb crumble has been known to restore and reinvigorate tired walkers from their taste buds right down to their toes.

For walkers who like to photograph their experiences, winter in the Otways can be ethereal and moody or fully lit with brilliant blue skies and spectacular sweeping waves in Mediterranean blue crashing against the skyscraper sea cliffs.

For those wanting to spy native fauna in their natural habitat, kangaroos and wallabies tend to graze for longer during the daylight hours of winter, koala joeys can be seen in the safe and warm arms of their furry mums from late July, and it's a great time to catch a glimpse of the Otways carnivorous snail - the fabulously named Victaphanta compacta.

There are countless varieties of fungi in a myriad of colours and forms to be seen in the Otways - some are the stuff of fairytales - bright red caps with white dots sat on plump white stalks.
The brilliantly coloured scarlet robins can be spied in the densely wooded forests and another winter visitor is the flame robin which is more at home in the open woodlands.

Aire Valley Guest House's Winter Walkers’ Great Ocean Walk packages start at $800. This includes a 20% discount per couple. If you rounded up a group of 8 or 10 you will enjoy a further 10% discount. Breakfast, lunch, three-course dinners, transit shuttle service from the walk to the Guest House are all included in this package and there's a glass of bubbly and a plate a local cheese to enjoy each evening on arrival as you sit by the open fire recharging for your next adventure.

For details go to Great Ocean Walk Winter Walkers
For further information call Annabel or Martin Tunley, Aire Valley Guest House proprietors, on 03 5237 3277.

Sunday, July 25, 2010

The Office Garden





Knowing that spring isn't far away and that we need a substantial amount of food for spring, especially for the inaugural Otways Paddock to Plate food and wine festival, I have planted seeds in seedling trays in my office window. This keeps birds and bugs away! After they have germinated they can then be transferred to the greenhouse and then the garden in spring. A 4 tier small greenhouse sits in front of the window and the temperature stays at about 15-18 degrees.

Monday, July 12, 2010

Victoria's Greenest Restaurant - Epicure - The Age - 13th July 2010


Aire Valley Restaurant was featured in the Melbourne Age in Epicure in Victoria's Greenest Restaurant There is even a nice photo from our vegetable garden. A pretty great view from there too!

Thursday, July 8, 2010

The Garden in the past year

Someone wanted a list of what we have in our garden and what we have had in the past year.


Miscellaneous Garden Dwellers

1 Oregano next to garage
2 Fennel by Katie’s bedroom
3 Lemon Verbena by the washing line
4 Oranges by fence
5 Chamomile by sandpit
6 Lemon Balm in old trough
7 Bergamot tree in oregano bed.
8 Rosemary under lemon verbena
9 Peach tree next to hammock
10 Fijoa trees by peach
11 Chilli on cottage verandah
12 Passion fruit and nectarine growing up goat’s pen
13 Golden Delicious cordoned apple tree.

In the Front Garden
14 Grapefruit
15 Mandarin
16 Limes
17 Orange
18 Cumquat
19 Olives
20 Kaffir Lime tree
21 Jonathon and Granny Smith apples grafted onto one trunk
22 Bay tree
23 Crab Apple

Front Garden Herb Bed
24 Blackcurrant sage
25 Apple sage
26 Parsley
27 Bay
28 Peppermint
29 Garden Mint
30 Apple mint
31 Thyme
32 Rosemary

Vegetable Patch
33 Potatoes
34 Zucchini
35 Carrots
36 Onions
37 Leeks
38 Garlic
39 Chives
40 Garlic Chives
41 Beetroot
42 Sugar snaps
43 Peas
44 Basil
45 Broccoli
46 Sweet corn
47 Cauliflower
48 Red Kale
49 Capsicum
50 Curley Parsley
51 Flat leaf parsley
52 Rosemary
53 Thyme
54 Tomatoes
55 Cherry Tomatoes
56 Pumpkin
57 Butternut Squash
58 Redcurrants
59 Strawberries
60 Blackberries
61 Mountain Pepper
62 Button Squash
63 French Beans
64 Broad Beans
65 Turnips
66 Swedes
67 Cos Lettuce
68 Rocket
69 Rhubarb
70 Silver beet
71 Spinach
72 Passion Fruit
73 Cucumber
74 Brussels Sprouts

Hot House
75 Boysenberries
76 Raspberries
77 Blackberry
78 Blueberries


New Orchard
79 Mulberry trees
80 Fig Tree
81 Pears
82 Apples
83 Cherries
84 Limes
85 Lemons
86 Plums

Seeded Today and kept behind glass
87 Heirloom Blue Lake Climbing Bean
88 Organic Capsicum Orange Bell
89 Rattlesnake Climbing Bean
90 Eggplant Heirlooms
91 Beetroot Detroit
92 Flageolet Flagrano Bean
93 Dragon Tongue Bean
94 Italian Lollo Mix Lettuce
95 Dwarf Snow Pea
96 Sugar Snaps